Question
The first attempt at aseptic food packing was made in
Solution
The first aseptic packaging of food was carried out in 1913. Nielsen from Denmark aseptically packaged milk in metal cans.
T.S.S of Tomato puree should be (ºBrix)
________ is not present naturally in food but is formed during the fermentation of sugar by bacteria
Match the following mineral metabolism & their Disorders A to D
1. Phosphorus metabolism         A. Osteomalacia & Rickets
...
Viruses are known to infect
a.      Plant
b.     Bacteria
c.      Fungi
d.   ...
Which of the following is a Class II product?
Which of the following statement about vitamin C is correct?
Milk is an example ofÂ
a)Â Â Â Â Â Â Water dispersed in fat
b)Â Â Â Â Â Fat dispersed in water
c)Â Â Â Â Â Â Oil in water...
Sterilization using irradiation is done by ________
Enzyme used for the production of High-fructose corn syrup?
Which of the following is aim of food processing
a)Â Â Â Extending the period during which food remains wholesome (microbial and biochemical)...
