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    5. ________is used in the chill proofing of beers.

    Question

    ________is used in the chill proofing of

    beers.
    A lipases Correct Answer Incorrect Answer
    B hydrolases Correct Answer Incorrect Answer
    C amylases Correct Answer Incorrect Answer
    D proteases Correct Answer Incorrect Answer

    Solution

    protease enzymes are used in the chill proofing of beer as well as in tenderization of meat.

    Practice Next
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