Question
The temperatures used for canning foods ranges from
____________________Solution
The temperatures used for canning foods ranging from 100 degrees C for high-acid foods to 121 degrees C for low-acid foods.
Which of the following is not true about DNA?
Which can help a producer in determining how much of a product is required to be produced?
Seed vield of irrigated Italian millet is ___________ qtls/ha.
Fat soluble vitamins include:
In covering a distance of 30 km, Abbay takes 2 hours more than Sameer. If Abbaydoubles his speed, then he would take 1 hour less than Sameer. Abhay's s...
Which insect head type is characterized by a vertical orientation of the head axis, perpendicular to the body axis, with mouthparts projecting downward?
The term meiosis was given by ………………… in 1905
Which one of the following is not a part of Seed Production in Lucerne?Â
The Central Institute of Post-Harvest Engineering and Technology (CIFHET), is situated at:
Agroforestry involves two or more species of plants, at least one if which is:
