New RBI Grade B 2025 Notification will come Soon! Enroll Here

    Question

    A dry, grainy and brownish discolouration seen on

    frozen meat and poultry is called:
    A Dehydrofreezing Correct Answer Incorrect Answer
    B Freeze drying Correct Answer Incorrect Answer
    C Sharp freezing Correct Answer Incorrect Answer
    D Freezer burn Correct Answer Incorrect Answer

    Solution

    The correct answer is D

    Practice Next