Start learning 50% faster. Sign in now
Get Started with ixamBee
Start learning 50% faster. Sign in nowThe Jal Jeevan Scheme (Har Ghar nal se jal) has been allocated Rs.60000 crore in 2022-23 to cover 3.8 crore households.
Pyshrophilic microorganisms can grow at about_______
Acetic acid and lactic acid are used for __________________
The technique first described to determine the incipient spoilage in meat was:
Dry storage is done at temperature of above __________and humidity below________.
The term “three-quarterful or full three-quarter” denotes fruit maturity in:
Who developed the process of canning?
Which of the following is/ are the desirable characteristics of an antioxidants?
a. Stability under processing conditions
b...
Which of the following is responsible for a musty or earthy flavor?
Food processing is the transformation of agricultural products into?
Match the following Bacterial genus with their respective groups A to D
1. Acetobacter Gluconobacter A. Butyrics
2. Lactobacillus streptoc...