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    Question

    Post harvest losses in foodgrain comprises of what

    percent of the total grain loss? 
    A 2-3% Correct Answer Incorrect Answer
    B 4-5% Correct Answer Incorrect Answer
    C 6-7% Correct Answer Incorrect Answer
    D 8-10% Correct Answer Incorrect Answer
    E 12-15% Correct Answer Incorrect Answer

    Solution

    Post-harvest losses in food grains typically amount to 8-10% of the total grain produced. These losses occur due to factors such as poor storage, transportation, pest infestations, and improper handling, making it a significant concern for food security.

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