Recently PAU developed a new wheat variety that has ability to release glucose more slowly into the bloodstream, thus making it more suitable for diabetes and heart patients. The variety is ___
PBW RS1 has high amylose content and is resistant to starch. This ensures that glucose is released more slowly into the bloodstream. This can help in bringing down the prevalence of diet-related diseases including obesity and diabetes.
In which year did the first Danish East India Company start its operations?
The 'Hemis Tsechu' festival commemorates the birth anniversary of:
What is the main objective of the Pradhan Mantri JI – VAN Yojana of the Central Government?
In which year was the ‘Lotteries Regulation Act’ passed?
Which is the primary memory of a computer?
In the context of a buffer in memory area or disk, spool refers to:
Which state is the Longwood Shola Reserve Forest located in?
Which of the following Statements about the PIDF Scheme is / are True?
I - The objective of the fund is to develop payment acceptance infrastr...
________ are made from vegetable, animal products, and the oils of certain flowers.
The term "relay" is related to ________