Question
Recently PAU developed a new wheat variety that has
ability to release glucose more slowly into the bloodstream, thus making it more suitable for diabetes and heart patients. The variety is ___Solution
PBW RS1 has high amylose content and is resistant to starch. This ensures that glucose is released more slowly into the bloodstream. This can help in bringing down the prevalence of diet-related diseases including obesity and diabetes.
The active factors of soil formation is/ are
The chemical formula for Gypsum:
Early maturing maize composite suitable for rainfed conditionsÂ
Cell is the fundamental structural and functional unit of all living organisms. It was first discovered by ____
Panchayati Raj was started on the recommendation of ……………. Committee
The rotation intensity of maize --- wheat + gram --- moong is:
Response of different organisms to the environmental rhythms of light and darkness is called?
The pH range for the biofertilizers production as specified by Bureau of Indian Standard (BIS) should be
Pradhan Mantri Kisan Samman Nidhi (PM-KISAN), launched in 2019 is ____
The date beyond which a packaged food product may still be perfectly safe to eat, though its quality may have diminished is:
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