Question
Scooping is a special operation done in which of the
following vegetable crop?Solution
Scooping:- Removal of the central portion of curd for the easier initial of the flower stalk in cauliflower.
Operation in which sterile product filled in pre sterilized packaging material is known as
a) Active packaging
b) Vacuum packaging
...
Propionic acid and its salts are used in ______ making.
FSSAI's minimum TSS requirement for fruit squash is:
Pesticide residues can cause health hazards like:
Options :
1. Delayed neuro toxicity
2. Skin rashes and irritation
3. Flatulence
4. Neurolathyrism
The process of adding hydrogen to edible vegetable oil to produce semi-solid fat is called:
The removal if air (O2) from packagesprior to sealing is beneficial effect for preserving the growth of _____________microbes.
Agar-agar is used as:
Guava fruit is botanically known as:
Ramsar sites in North-East India is:
As per the guidelines of ICMR/NIN the percent of energy derived from cereals and nutricereals for an adult on a 2000 kcal diet is: