Question
The Punjab Agricultural University (PAU) has developed a
new variety of wheat to keep obesity and diabetes in check. The variety is ____Solution
PBW RS1 has high amylose content and is resistant to starch. This ensures that glucose is released more slowly into the bloodstream. This can help in bringing down the prevalence of diet-related diseases including obesity and diabetes.
Consider the following statements concerning the environmental impact of digital content consumption:
A) Digital activities contribute signific...
Which Maharatna company has been honored with the Best Green Bond Corporate Award?
Who will chair the RBI’s 10-member ’Expert Committee on Benchmarking of its Statistics'?
What is the name of the state-of-the-art technology project awarded to M/s Bharti-Airtel Ltd by CBDT to enhance the digital infrastructure of the Income...
In which state of India is the Pobitora Wildlife Sanctuary located?
With reference to the Sanchar Mitra Scheme, consider the following statements:
1. The scheme, launched by the Department of Telecommunications (D...
What is the purpose of the Jiyo Parsi scheme Portal?
What was the primary technology used in the advanced water level monitoring system introduced by Northeast Frontier Railway?
Which Indian state recorded rural inflation of 4.10% in July 2024?
India’s rank has been improved in Global Innovation Index 2020 to 48th rank from _____ in 2019.
Relevant for Exams:
