Question

Which one of the following statements is INCORRECT with regard to soaking dehusked pulses in water and discarding it before cooking?

A Oligosaccharide content is reduced Correct Answer Incorrect Answer
B Water soluble vitamin content increases Correct Answer Incorrect Answer
C Phytic acid content decreases Correct Answer Incorrect Answer
D Cooking time is minimized Correct Answer Incorrect Answer

Solution

The correct answer is B

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