Question
Which factor primarily contributes to “sorghum
sickness” observed in fields after harvesting the crop?Solution
“Sorghum sickness” is caused by the wide C:N ratio of sorghum residues, which leads to microbial immobilization of nitrogen, resulting in nitrogen deficiency for subsequent crops.
Ministry of Agriculture & Farmers Welfare has launched a new campaign for banks under Agri Infra Fund titled BHARAT (Banks Heralding Accelerated Rural &...
The Ministry of Corporate Affairs (MCA) has accelerated the corporate exit process from 180 days to ______ days in the current financial year through it...
Which organization approved American Express's new campus in Gurugram?
Where is the headquarter of Transparency international?
In October 2021, the Board of Control for Cricket in India (BCCI) unveiled Ahmedabad and _______ as the two new teams for the Indian Premier League (IPL...
What percentage reduction was recorded in India’s Maternal Mortality Rate (MMR) under NHM?
Recently insurance regulator IRDAI has mandated that all policyholders must provide their _____ details when purchasing any type of insurance policy fro...
Which organization is responsible for the development of the Sewage Treatment Plant (STP) and related infrastructure in Meerut, under the Hybrid Annuity...
How many titles has Iga Swiatek won at the WTA 1000 level after her recent victory at the Madrid Open?
Which initiative was launched by the central government to enhance the tourism sector in India?
