New Enroll in RBI Grade B New Batch - Starts on May 21

    Question

    The time and temperature combination in plate

    pasteurization is 
    A 62° C for 15 minutes Correct Answer Incorrect Answer
    B 72° C for 15 minutes Correct Answer Incorrect Answer
    C 72° C for 15 seconds Correct Answer Incorrect Answer
    D 80° C for 15 seconds Correct Answer Incorrect Answer

    Solution

    Plate pasteurizer is also known as flash pasteurizer or HTST pasteurizer. It is used for apple juices, milk, wines, and egg products. Finding the ideal heat application time required to reach the required degree of microbial death is a crucial factor in pasteurization process design.

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