Question
Choose the next number in the series. 55, 66,
88, 121, 165,?Solution
The correct answer is A
More Previous year papers Questions
Which of the following is used to preserve colored food products?
Which amino acid is present in A1 milk at 67th position of chain but absent in A2 milk of same position  Â
The recommended daily intake of protein per kg by WHO for individual is
What is the full form of AGMARK?
Which is not a cluster initiative of FSSAI?
Which foods have been recognized in India as suitable vehicles for food fortification?
Max premium payable by farmer for the rabi season cover all food grains and oilseeds crops (Cereals, Millets, Pulses etc) is Â
Which one of the following is not the function of EIC
Which type of fruit is formed from a syncarpous ovary?
One example of non-perishable food is:
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