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Let's take X's marks are 7x and Y's marks are 5x, If Y had scored 5 more marks, Y's new marks would be 5x + 5. According to the question, X's marks (7x) would be 30% more than Y's new marks (5x + 5): 7x = 1.3(5x + 5) 7x = 6.5x + 7.5 0.5x = 7.5 x = 15 Now, we can find X's and Y's actual marks: X's marks = 7x = 7(15) = 105 Y's marks = 5x = 5(15) = 75 The difference between their actual marks = 105 - 75 = 30
Canned food poisoning is commonly linked to which of the following microbes?
What is the biggest threat to food safety?
In active packaging Potassium permanganate acts as a) Oxygen scavenger b) Carbon Dioxide scavenger c) Ethylene scavenger d) Moisture remover
...Which of the following microorganism is eliminated in canned foods?
Which of the amino acid is not essential in diet:
Food quality management is based on
The membrane lipid hypothesis was given by:
Which of the following is a chemical used in aseptic packaging?
a) Chlorine peroxide
b) Lithium oxide
c) Hydrogen Peroxide
d...
For low sugar content, potato tubers are stored at:
In food establishments, one hand-washing tap is recommended per how many handlers?