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Start learning 50% faster. Sign in nowSection 46. Canteens- (1) The State Government may make rules requiring that in any specified factory wherein more than two hundred and fifty workers are ordinarily employed, a canteen or canteens shall be provided and maintained by the occupier for the use of the workers.
Rapid precooling method:
(i) Non carbonated | _____ help in maintaining/controlling the acidic/alkaline changes during food processing and hence maintain flavour and stability. Which is not correct about pasteurization? Over-polished rice is deficient in: Malachite green is used as adulterant in_________and_________ Dahi/Curd/Yogurt is a: In onion, pink color is due to: Which of the following statement is true? a. Vegetables, fruits, whole grain, herbs, nuts contain an abundance of phenolic compounds tha... Which physical treatments of the surface of the fruits and vegetables improves osmotic dehydration? Options: 1. Puncture 2. Abrasio... Relevant for Exams: |