Question
A system which identifies, evaluates, and controls
hazards that are significant for food safety is:Solution
The correct answer is A
A series is given, with one term missing. Choose the correct alternative from the given ones that will complete the series.
DF, GJ, KM, NQ, RT, ?
In a code language, 'BLACK' is written as AALKC, and 'BROWN' is written as AORNW.
How will 'COLOR' be written in the same language?
MISTER-8 is related to UHWVLP--88 in a certain way based on certain logic. In the same way, FIXING-16 is related to JQLALI-272. Which of the following a...
Select the correct mirror image of the given figure when the mirror is placed at MN.
What should come in place of the question mark (?) in the given series based on the English alphabetical order?
EMT, ILX, MKB, QJF, ?
Select the option that is related to the third number in the same way as the second number is related to the first number.
9 : 90 : : 15 :?
Complete the series:Â
P3C, R5F, T81, V12L,?
A paper is folded at the dotted lines as shown in the first two figures. and cut as shown in the third figure How will it appear when unfolded?
<...
If in a code language, 'chef’ is coded as 'glass', 'glass' is coded as 'cup', 'cup' is coded as 'cool', and 'cool' is coded as 'rich', then who cooks ...
Read the following information carefully and answer the questions given below.
       A+B means A is the daughter of B.
     ...
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