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World Food Day is celebrated worldwide on October 16th to raise awareness and actions for those who suffer from hunger and to ensure food security and nutritious diets for all. Themes surrounding this day often reflect the importance of agricultural food production, tackling global hunger, and the future of food security. The day also marks the founding of the Food and Agriculture Organization of the United Nations (FAO) in 1945.
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In the following passage, some words have been omitted and indicated by a number. Select the most appropriate word from the given options pertaining to...
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