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Both the statements are correct.
A yellow colour in milk is mostly caused by the bacteria ______
As per FSSAI labelling regulations, the term ‘added sugar’ needs to be mentioned on the package when ______ and ______ have been added to foods and...
Which of the following is correct with reference to consumption of proportions of Food Groups indicated in NIN/ICMR ‘My Plate for the Day’?
The mandatory symbol on every package of food material sold in retail but not meant for human consumption is:
Niacin is synthesized in the body from an essential amino acid. About ______ mg of ______ is converted to 1 mg of Niacin.
Vitamin D2 , also known as ______ comes from ______ foods.
Which one of the following colours is permitted for use in food?
Which of the following statements are correct with regard to phosphatidyl choline?
Options:
1. It is also known as Lecithin
2. ...
Celiac disease is a/an ______ in which your immune system responds abnormally to gluten
