Which one of the following is also called Sahyadri

_____________ means developing entrepreneurship in agricultural sector.

The poor digestibility of legume protein can be improved by

Which of the following sugar is found in maximum amount in honey

Choose the incorrect options

Citrus cracking is due to

The technique of growing plants with their roots suspended in air without soil is called

A farmer can become an entrepreneur by

Food Analysts have a major role to play in ______ of food samples in the food laboratories

FLRS stands for