Trade liberalisation has helped India improve its

The part of the food that is usually eaten the edible portion and the edible part of litchi is 

Panchami is a variety of which of the following crop?

Maximum production of which fruit in India ?

Which test is used for testing the significance of mean differences?

Turmeric is generally propagated by

Mangla, Sumangla , Sreemangla  are the popular varieties of which of the following crops?

What is the minimum concentration of fruit pulp/ Juice in the ideal squash?

What is it called when the root exudate of one plant affects another?

The application of gibberellic acid in horticulture is primarily used to:

Red color in beetroot is due to _____