Question
The permissible limit of antioxidant(BHA) in oil & fats
isSolution
Approximately 50 countries reportedly permit the use of BHA as a food additive . BHA is classified as Generally Recognized as Safe by the US Food and Drug Administration, when the total content of antioxidants  represents not more than 0.02% w/w of the total fat or oil content of the food. It is also permitted at maximum levels of 0.001–0.02% in other specific products.
Which of the following is an example of CAM plant?Â
What is the term for the method used to separate leaf pigments in green plants?
Kinnow mandarin is a cross between King andÂ
Detrimental effect of host plant on the biology of insect is known as _________
Thompson seedless is one of the important variety of :
____ is a milk process that makes milk more easily digested by those with a sensitive digestive system.
Which plant species does not possess xylem vessels?
Journal “Indian Horticulture” is published by _________
Vegetative propagation of date palm is through _________
Which plant growth regulator is commercially used in grapes for berry elongation?
