Question
_____ is defined as the vapour pressure of a food
substance to that of water at the same temperatureSolution
The water activity (aw) of a food is the ratio between the vapour pressure of the food, when in a completely undisturbed balance with the surrounding air media, and the vapour pressure of distilled water under identical conditions.
What significant initiative was launched to promote 'Green Steel' in India?
In which of the following year, India received highest ever foreign inward remittances?
Where was India’s first Animal Stem Cell BioBank and Laboratory inaugurated in August 2025?Â
By what year does India aim to achieve its net-zero emissions target?
What innovative solution is the 'Kisan Kavach' designed for?
Which key benefit is associated with the Pradhan Mantri Awaas Yojana – Gramin (PMAY-G) continuation from FY 2024-25 to 2028-29?
As per Union Budget 2025-26, what is the new loan limit under the Kisan Credit Card (KCC) after revision?
- Which country emerged as India’s largest crude oil supplier in FY25, surpassing Saudi Arabia and Russia?
An amount of________ crore has been released to the states from 2014-15 to 2022-23 for various activities like training, testing, setting up of CHCs, hi...
How many medals did the Indian team win at the 17th International Earth Sciences Olympiad?