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    • Question

      _____ help in maintaining/controlling the

      acidic/alkaline changes during food processing and hence maintain flavour and stability.
      A Buffering agents Correct Answer Incorrect Answer
      B Sequestrants Correct Answer Incorrect Answer
      C Anti-caking agents Correct Answer Incorrect Answer
      D Anti-foaming agents Correct Answer Incorrect Answer

      Solution

      Buffering agents help in maintaining/controlling the acidic/alkaline changes during food processing and hence maintain flavour and stability.

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