Question

_____ help in maintaining/controlling the acidic/alkaline changes during food processing and hence maintain flavour and stability.

A Buffering agents Correct Answer Incorrect Answer
B Sequestrants Correct Answer Incorrect Answer
C Anti-caking agents Correct Answer Incorrect Answer
D Anti-foaming agents Correct Answer Incorrect Answer

Solution

Buffering agents help in maintaining/controlling the acidic/alkaline changes during food processing and hence maintain flavour and stability.

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