Question
The time required to kill 90% of the microorganisms in
a sample at a specific temperature is the a)Â Â Â Â Â Â thermal death point b)Â Â Â Â Â F value c)Â Â Â Â Â Â D value d)Â Â Â Â Â Z valueSolution
Explanation: The D -value  refers to time taken at a given temperature to reduce the population of exposed microorganisms by 90% or achieve a 1-log reduction.
The KCC facility was extended to fish farmers in the year___
Which subsidiary of NABARD working with NBFCs is responsible for financing Farmers and cooperations?
Which of the following parameter is not included in the Soil health card?
The deficiency disorder which is caused due to the deficiency of Zinc is …………………….
What is the scientific name of strawberry?
In which year was the Dairy Processing & Infrastructure Development Fund (DIDF) announced?
What is the maximum amount of equity grant provided per FPO under the scheme?
What is the objective of the MAHARISHI initiative?
Under the PM-KISAN scheme, all landholding farmers' families shall be provided the financial benefit of Rs.____/-per annum per family payable in three e...
When was the "Formation and Promotion of 10000 FPOs" scheme launched?
