Question
During freeze drying removal of moisture occurs due to
a) Pressure reduction b) Condensation c) Sublimation d) EvaporationSolution
Explanation: The bulk of water removed from the product during freeze drying is via sublimation of all of the free ice crystals during the primary drying step.
Poor construction practices, inadequate maintenance, uncontrolled livestock access and cropping too close can all lead to
Sugarbeet crop, which is used to extract sugar belongs to which family?
Tillage ______ thermal conductivity
When the activity of one gene is suppressed by the activity of a non-allelic gene, it is known as
The inherent capacity of the soil to provide all the essential plant nutrients in available form in adequate amount is called
Rice plants have a specific preference for the form of nitrogen they uptake. Which form is most efficiently absorbed by rice under submerged conditions,...
Sweet corn is particularly notable for its elevated sugar content. Compared to dent corn, which typically has only about 3% sugar content, what is the a...
The law of minimum was given by which of the following scientist?
Rice requires specific climatic conditions during its growing period for optimal growth and productivity. What is the average temperature range needed f...
Lab to land Programme was started in the year of.
