Question

Which of the following statements are correct with

respect to procedures for thawing food? Options: 1. Ensure that the temperature of food being thawed does not exceed 5 °C 2. Thawed material should not be refrozen 3. Meat kept for thawing should be placed in a perforated pan with a tray underneath in the refrigerator 4. Food can be thawed in a microwave oven provided it is going to be cooked immediately

A All the options (1, 2, 3 & 4) are incorrect

B Options 1, 2 & 3 are correct

C Options 1 & 2 are correct

D All the options (1, 2, 3 & 4) are correct

Practice Next

More Food Microbiology & Food Hygiene Questions

What will come in the place of question mark (?) in the given expression?

133 ÷ 19 X √576 + ? ÷ 2 = 32 X 7.5
25% of 250 + 32% of 200 = ? ÷ √ 16
Find the value of ‘a’ in the following expression:

12 × a × 24 ÷ 8 + 72 – 46 = 170
44^7.8× 44^1.2÷ 44⁵= 44 × 44^?
What will come in the place of question mark (?) in the given expression?

(√1089 + 47) X 4.5 = ? - √256 X 10
15% of 1800 + 2² = ?
13/3 – (23/6) = ? – (22/9)
(20% of 15% of 600 – 6) × 5 + 84 = ?²

Which of the following statements are correct with

Solution