Question
Of a vivid red to reddish-orange color
In the following question, out of the four alternatives, choose the one which can be substituted for the given words/sentence.Solution
The correct answer is D
Which physical treatments of the surface of the fruits and vegetables improves osmotic dehydration?
Options:
1. Puncture
2. Abrasio...
Sterilization using irradiation is done by ________
In enzyme purification ______ process is used to separate or isolate suspended particles.
Salmonellosis involves:
The acid present in lemons is:
Tocopherol is an example of:
Iodized salt contains iodine in the form of:
Which of the following is a non-climacteric fruit?
Which of the following is / are the reason/s for the preservation of the food commodity?
a.      Availability of the food in off season
The synthesis of complex substances from simpler ones in living organisms is called: