Question
From where was the mission described in the passage
launched? Read the below passage and attempt the following questions (Q no 17 to 20). Prime Minister Shri Narendra Modi launched Mission ____. The initiative aims to engage one billion Indians and global citizens in environmental conservation from 2022 to 2027, focusing on making 80% of Indian villages and urban areas eco-friendly by 2028. The mission envisions three phases: demand change, urging individuals around the world to adopt eco-friendly practices; Changes in supply, with industries expected to adapt to revised demands; And changes in policy influence long-term changes in industrial and government policies. In its inaugural year, the Mission focuses on Phase I to promote simple environment-friendly actions. India's 75th year of independence has inspired the identification of 75 individual LiFE actions across seven categories, with emphasis on scalability, ease of practice and non-disruption to economic activities. The initiative seeks to democratize the fight against climate change, encouraging everyone to contribute to protecting the environment every day.Solution
Prime Minister Shri Narendra Modi attended a bilateral meeting with UN Secretary-General, Mr Antonio Guterres and subsequently launched Mission LiFE at the Statue of Unity, Ekta Nagar, Kevadia, Gujarat on October 20, 2022.
Trashing, Arrowing and Ratooning are common practices in
Soil formed in the forest comes under……… horizon.
In Stage III of Law of Diminishing marginal returns, the value of Elasticity of production is
If germination per cent of seed sample is 90, purity 80% what is real value:
Which of the following is disease causing pathogen in mango group?
Highest SNF content is found in which animal milk?
Who formulated the criteria of essentiality of nutrients in plants?
The process by which a single cell divides into two daughter cells is called:
The method adopted for removing, bushes, branches, debris etc from water is known as
Which of the following is a valid form of guarantee given by food business operator under Food safety and Standards Act?Â
