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      Question

      What part of the yam bean (Pachyrhizus erosus) is

      commonly consumed due to its sweet, crisp texture and high water content?
      A Seeds Correct Answer Incorrect Answer
      B Tuberous root Correct Answer Incorrect Answer
      C Leaves Correct Answer Incorrect Answer
      D Flowers Correct Answer Incorrect Answer

      Solution

      The edible portion of yam bean is its large, fleshy root. It is consumed raw or in salads and is valued for its juicy, slightly sweet taste.

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