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The correct answer is D
Percentage of sugars in honey is:
Amino acids joint together by forming……bonds.
Which of the following is not a conjugated protein?
Aflatoxins is produced by
Which is untrue with respect to pectin, a naturally occurring polysaccharide in fruits, in the food industry?
a. It forms the basis of j...
Sanitization is a process by which
a. The microbial load on objects is reduced
b. Objects are made ster...
Invisible fat is present in ______.
Which physical treatments of the surface of the fruits and vegetables improves osmotic dehydration?
Options:
1. Puncture
2. Abrasio...
The freezing point of normal water is:
Bacillus is an example of
