The critical limit for NO3-N (mg/litre) in drinking water (as per WHO standard is:
As per WHO standard, the critical limit for NO3-N (mg/litre) in drinking water is 10mg/l.
What is the primary role of heat-shock proteins (HSPs) in plants under high-temperature stress?
Vegetative propagation of date palm is through _________
Pusa Pragati is an important variety of
Which of the following metabolic pathway produces carbohydrates?
Powdery mildew is a major disease of which fruit crops?
“King of Nuts” is called _________
Indian Institute of Horticulture Research is located at
Which test is used for testing the significance of mean differences?
Scooping is a special operation done in which of the following vegetable crop?
The main impact of drought conditions on plant cells is?