Question
Rennet is used for the preparation of which dairy
product?Solution
Rennet is an enzyme that plays a crucial role in the process of cheese making. It is traditionally derived from the stomach lining of young mammals, such as calves. The key function of rennet is to coagulate milk proteins, specifically casein, which results in the formation of curds.
What is 'Judima'?
Which of the following is used for measuring the rate of transpiration?
Which plant tissue is responsible for making the plant hard and stiff?
Which of the following is not classified as a Bio-fertilizer?
Which phylum does the genus 'Fasciola', known as liver flukes, belong to?
Which one is an Anticoagulant Substance in the blood?
What is the name of India's first oral contraceptive pill developed by Dr. Nitya Anand?
Name a reproductive strategy in which parasites take advantage of the care of other individuals of the same species or different species to raise their ...
Fermentation is aÂ
Which vitamin is also referred to as Tocopherol?Â
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