Practice Food and Agriculture Microbiology Questions and Answers
- Foundation phase of induction training, for newly recruited officers, contains ______ units.
- Who keeps track of all inspections conducted by food safety officers and the measures they take?
- One example of non-perishable food is:
- What is the full form of 'NOTS'?
- How long is the import license valid?
- Which is not a part of 'Serve Safe' initiative?
- Which section of the Food Safety and Standards Regulations 2011 notifies the Food Safety Standards for Infant Nutrition?
- Which is not a cluster initiative of FSSAI?
- At least _____ of the establishments in Clean Street Food Hub should sell regional cuisine.
- The inability of a household or an individual to meet the minimum daily food requirements for a long period of time is known as
- Scientific name of Mango is ____
- Which type of fruit is formed from a syncarpous ovary?
- What is the edible part of pomegranate, and under which morphological category does it fall?
- Which rootstock is used for nematode resistance in brinjal?
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