Question
Which microbe is responsible for spoilage of canned
foods?Solution
Among the given options only Bacillus and Clostridium are responsible for spoilage of canned foods.
___________is an ecological production management system that promotes and enhances biodiversity, biological cycles and soil biological activity
The spacing requirement for short duration rice variety is _____________ under medium and low fertility soils in Tamil Nadu.
 In the modern periodic table, the period indicates the value of
In CRD design the degree of freedom for error is calculated by which formula?
The chemical formula for Gypsum:
Rate of transpiration in crop plants is maximum during
Which is the following is not a Quality of “4- stroke engine”?
A farmer has taken 3 lakh loan under KCC, after interest subvention farmer has to pay what percentage of interest if he has timely repaid the loan?Â
Bunchy top of banana disease is transmitted by
Why are forests important for mitigating climate change?
