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Loose smut in barley is caused by Ustilago hordei, which affects the crop by replacing the grains with fungal spores.
Iodized salt contains iodine in the form of:
Moisture content in intermediate moisture food (IMF) is:
‘Solidity’ is the maturity index for:
Spoilage of egg is caused by --------------— than by--------------
Argemone oil is used to adulterate:
Which of the following is not a symptom of any food allergy?
a. Itchiness in mouth
b. Rashes
c. Running no...
Match the commodity group-1 with bioactive constituents group-2
Reducing sugars help in the food industry in the following way. Which of the following given sentences is untrue?
_____ help in maintaining/controlling the acidic/alkaline changes during food processing and hence maintain flavour and stability.
Vitamin which is not found in Fruits and Vegetables: