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Cashew belongs to the family Anacardiaceae. The scientific name of the cashew tree is Anacardium occidentale.
The pressure is commonly used in HPP is
0.005% is equal to
One serving of Cheddar cheese (28g) provides __% of the RDA of calcium:
Food additives are used in food processing for
Lectin is a__________
Potable water should be tested as per which standard?
The heat produced by respiration in fruit & vegetable is known as………
Which of the following is not a metal contaminant?
Tetra pack uses
These make up 4% of body weight. They are called:
