Question

Mango is a sweet and juicy fruit with a distinctive flavor and aroma, and is rich in vitamins, minerals, and antioxidants. The temperature at which chilling injury occurs in Mango is

Mangoes are generally known to be susceptible to CI at temperatures below about 12.5C 55F.

A below 12 degree C

B below 8 degree C

C below 10 degree C

D below 13 degree C

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