Question
Enzyme used for hydrolysis of
starch:Solution
The long polysaccharide starch is broken down (hydrolyzed) by the enzyme amylase. The products are glucose molecules (a monosaccharide) and maltose (a disaccharide).
1) appears
2) makes
3) deals
4) does
5) none of these
Choose the correct option to fill blank 5.
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