Question
Commonly used preservatives in fruit juice is/are
Solution
Potassium meta-bi-sulphite (K2S2O5) is commonly used as a stable source of SO2,and Sodium benzoate are commonly used for preservation of fruit juice. Sodium benzoate-commonly used for colored fruit and vegetable. Â
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Ability of a pathogen to cause infection (disease) is known as
The site specific crop management approach that applies agro-chemicals to the field in an economical and environment friendly manner is known as ____.
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