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    Question

    Which protein constitutes gluten

    A Gliadine & Prolamine Correct Answer Incorrect Answer
    B Glutennin & Prolamine Correct Answer Incorrect Answer
    C Prolamine & Protease Correct Answer Incorrect Answer
    D Gliadin & Glutenin Correct Answer Incorrect Answer

    Solution

    Gliadins  and  glutenins  are the two main components of the  gluten  fraction of the wheat seed.

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