ЁЯУв Too many exams? DonтАЩt know which one suits you best? Book Your Free Expert ЁЯСЙ call Now!

    Question

    The activity of enzymes in fruits usually decline at

    temperature:
    A Above 10┬║C Correct Answer Incorrect Answer
    B Above 20┬║C Correct Answer Incorrect Answer
    C Above 30┬║C Correct Answer Incorrect Answer
    D Above 35┬║C Correct Answer Incorrect Answer
    E Above 40┬║C Correct Answer Incorrect Answer

    Solution

    The activity of enzymes in fruits usually decline at temperature above 40 тДГ .

    Practice Next
    More Agri economics Questions
    ask-question