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      Question

      Which of the following frequently used as thickening

      agents
      A Guar gum Correct Answer Incorrect Answer
      B Xanthan gum Correct Answer Incorrect Answer
      C Pectin Correct Answer Incorrect Answer
      D All of these Correct Answer Incorrect Answer

      Solution

         Xanthan Gum ,  Potato Starch ,  Pectin , Gelatin,Guar gum are commonly used as a thickening agents in food processing.

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