Question

Which of the following frequently used as thickening agents

A Guar gum Correct Answer Incorrect Answer
B Xanthan gum Correct Answer Incorrect Answer
C Pectin Correct Answer Incorrect Answer
D All of these Correct Answer Incorrect Answer

Solution

   Xanthan Gum ,  Potato Starch ,  Pectin , Gelatin,Guar gum are commonly used as a thickening agents in food processing.

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