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      Question

      Which method used to preserves food by slowing down the

      growth and reproduction of microorganisms.
      A Freezing Correct Answer Incorrect Answer
      B Curing Correct Answer Incorrect Answer
      C Boiling Correct Answer Incorrect Answer
      D Pasteurization Correct Answer Incorrect Answer

      Solution

      Low temperature preservation technique(cooling, chilling, refrigeration and freezing) is used for slowing down the growth and reproduction of microorganisms.

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