Question
In the question, assuming the given statements to be
true, find which of the conclusion (s) among given three conclusions is /are definitely true and then give your answer accordingly. Statements: S > R ≥ T ≤ X < U; V = W > X > Y ≥ J Conclusions: I. V < R II. U > J III. T < WSolution
S > R ≥ T ≤ X < W = V No relationship can be established between V and R. Hence conclusion I is not true. U > X > Y ≥ J U > J. Hence conclusion II is true. T ≤ X < W W > T. Hence conclusion III is true.
Which of the following are the micronutrients?
The energy stored in a substance is called:
The water activity is measured on a scale of range
The temperatures used for canning foods ranges from ____________________
Which of the following RF frequency related to Industrial use
After drying, moisture content in vegetables should be:
Which food preservative inhibit fungal growth and non-enzymatic browning in fruit juice
Lacquers used in cans for sulphur containing vegetables and meat is:
In curd fermentation the chief carbohydrate in milk converts to ______.
The term culture refers to the ______growth of microorganism in _____ __
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