A burnt or caramel flavor in milk is caused by:

Definition of synergetic cropping is known as:

How much Vitamin A should Fortified Milk contain?

Bacteria responsible for oxidizing NO2-, NO3-in soils is __ ?

Which sub-scheme of Prampargat Krishi Vikas Yojna (PKVY) is associated with the promotion of natural farming?

For the farm area of 40 ha. followed under a single cropping pattern, the suitable size of tractor is __ ?

As per regulations, the use of permitted synthetic food colours in canned cherries is:

The test to confirm presence of Sesame oil in Vanaspati in sufficient quantity as per regulations is:

Who is considered the Father of Agricultural Engineering in India?

Headquarter of World Agro-Forestry Cente is located at: