Start learning 50% faster. Sign in now
Let the total work = L.C.M of 50 and 20 = 100 units Then, efficiency of ‘A’ alone = 100 ÷ 50 = 2 units/day Combined efficiency of ‘A’ and ‘B’ = 100 ÷ 20 = 5 units/day So, efficiency of ‘B’ = 5 – 2 = 3 units/day So, work done by ‘B’ alone in 25 days = 3 × 25 = 75 units So, percentage of work completed by ‘B’ = (75 ÷ 100) × 100 = 75%
Inhibition or slowing of growth of microorganisms can be achieved by:
Options :
1. Freezing
2. Vacuum drying
3. Preservatives
4. Fermentation
Which Industrial products are produced with the help of microorganisms
As fruits mature, specific gravity will:
Acetic acid and lactic acid are used for __________________
Which of the following causes chill rings in sausages?
By which of the following processes fruit browning be prevented by adding
Pyridoxine is stable to ______.
Which of the following statement is not true with regard to tetra pack carton packages.
In canning the slowest-heating point referred to as…….
0.005% is equal to