Get Started with ixamBee
Start learning 50% faster. Sign in now
Volume of a frustum of a cone = (1/3)πh(R² + Rr + r²) = (1/3)π * 8 * (5² + 5*3 + 3²) = 410.66 ≈ 411 cm³. Answer: (B)
The principal pathway of water translocation in angiosperms is
In apples, edible part of the fruit develops from which part of flower?
In Stage III of Law of Diminishing marginal returns, the value of Elasticity of production is
What is the name of the process that uses control temperatures and humidity to extend the storage life of fruits and vegetables while minimizing Decay a...
Which microbe is most commonly used in beverage industry to ferment malted cereals to produce ethanol (for the preparation of beer, rum etc.)?
Which of the following is a ‘P’ solubilizing bacteria?
Hopper burn is a symptom of _____
Foragial types of legs are found in _____ insect.
The Central AGMARK Lab is located at
Which one of the following breeding approaches can be used for transfer of desirable successive gene in otherwise good variety?
