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    • Question

      Which of the following process is also known as

      appertisation?
      A Blanching Correct Answer Incorrect Answer
      B Canning Correct Answer Incorrect Answer
      C Pasteurization Correct Answer Incorrect Answer
      D None of the above Correct Answer Incorrect Answer

      Solution

      The food preservation process of canning originated in 1809 when French confectioner Nicolas Appert succeeded in preserving meats in glass bottles that had been kept in boiling water for varying periods of time. In the honour of inventor, canning is also known as “appertization”.

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