How do you handle failure?
The correct answer, "I feel disappointed but keep trying," indicates that the individual is resilient and determined. They understand that failure is a natural part of the learning process and do not let setbacks discourage them from continuing to pursue their goals.
The temperatures used for canning foods ranges from ____________________
As per the guidelines of ICMR/NIN the percent of energy derived from cereals and nutricereals for an adult on a 2000 kcal diet is:
_________number of phase are there in the growth cycle of bacteria.
The removal if air (O2) from packagesprior to sealing is beneficial effect for preserving the growth of _____________microbes.
Food intoxication can be caused by
In cryogenic freezing the liquid nitrogen temperature is:
Match the following mineral metabolism & their Disorders A to D
1. Phosphorus metabolism A. Osteomalacia & Rickets
...
Eggs are separated from spoiled egg by the metod
a) Candling
b) Withering
c) Roche Yolk Colour Fan
Packaging is used for distribution of unit packs and intermediate packs is known as……
At ________PH, sodium benzoate is most effective to inhibit bacterial growth
