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The correct answer is D
Clostridium perfringens poisoning is associated with:
Which of the following is known as Wheat protein?
Which of the following additives help in maintaining/controlling the acidic/alkaline changes during food processing and hence maintain flavor and stabil...
Partial removal of water is known as
Richest source of Riboflavin is:
The most commonly used fumigant for storage of cereals is:
a. Zinc phosphide
b. Aluminium phosphite
c. Eth...
A process uses gases like CO2 at high pressure to extract food components known as
a) Solvent extraction
b) Supercritical...
The corrosion that is seen in lacquered cans due to acid products like citrus juice is called:
Microwaves are ……………radio waves that are within a frequency band of…………
Estimated protein present in cereals is______
